| Other favorites are wedding stew (served at weddings), a medley of root vegetables and Sali gohst (lamb or mutton with straw potatoes) |
| The Parsi's love of eggs has resulted in many popular dishes. For example eggs on spinach, eggs on tomato, eggs on khimo (minced mutton) and eggs on potatoes. In fact a true Parsi will not be satisfied without an egg and/or meat dish in the meal. Though vegetables tend to take a back seat in Parsi culture they do have delicious stews (Wedding stew) and include a long list of vegetables in their sauces and meat preparations. |
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| There has also been an adaptation of the Goan food (a former Portuguese colony on the west coast of India) like vindaloo (usually pork) and goan fish curry. |
| An example of an Iranian influence can be seen in Oos (a delightful soup of rice, lentils and mutton flavored with dill). |
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